A History of Kombucha

A History of Kombucha

November 15, 2016

Kombucha has been produced across the world for decades, so we thought we'd give you all a bit of background as to where this delightful drop came from.

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We've been Certified Organic!

We've been Certified Organic!

November 09, 2016

We are thrilled to have been certified organic by BioGro! It's so exciting for us, because even though we’ve always known our products are organic, we can now give our customers the official word. Here's a wee blog on what being certified organic means.

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Making Banjo Brews Chia Seed Kombucha

Making Banjo Brews Chia Seed Kombucha

November 04, 2016

Chia Seeds and Kombucha combine to make a health boosting super-drink that gives all-day energy. 

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The Banjo Brews story

The Banjo Brews story

August 31, 2016

The Banjo Brews story dates back 20 years or more, when Heather and Sandie first met working at Outward Bound in Anakiwa.

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Lav Kokonas and Banjo Brews

Lav Kokonas and Banjo Brews

June 20, 2016

“We love Lav Kokonas' products because it tastes wonderful and part of the Banjo Brews ethos is helping to make the world a better place through compassion and making sure all our products are fairtrade and ethically sourced.”

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Welcome to Banjo Brews

Welcome to Banjo Brews

May 31, 2016

Welcome to the Banjo Brews blog and the wonderful, wild world of kombucha with Sandie and Heather!

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